America (410 G) Calentar y Listo Frejol Negro (CAN2240)

America Frejol Negor, often referred to simply as Frejol Negor, is a variety of black bean popular in Latin American cuisine, particularly in countries like Brazil. Known for its rich flavor and creamy texture, it is often used in a variety of dishes, including soups, stews, and rice. The beans are not only delicious but also nutritious, providing a good source of protein, fiber, and essential nutrients. They are typically cooked until tender and can be seasoned in various ways, making them a versatile ingredient in many recipes.