AWAMI (125g) Hinojo Grano 00533

AWAMI Hinojo Grano is a variety of wheat known for its adaptability and high yield potential. It is typically cultivated for its grains, which are used in various food products, such as bread and pasta. This variety is often appreciated for its resilience to different climatic conditions, disease resistance, and good milling quality. Farmers often choose AWAMI Hinojo Grano for its productive traits, making it a suitable option for both small and large-scale agriculture.